1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1 Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2 Do a good job before the restaurant every day to ensure that the table ware is clean 3 Actively participate in restaurant training and continuously improve service awareness and skills 4 Keep your appearance clean and tidy use polite language and provide service to guests 5Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

Work city is Shanghai,China; ※※ Looking For Candidates in China！ 1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team ...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5. Good team spirit actively cooperate with all kinds of work...

1. Strictly implement the service standards formulated by the restaurant manager and deputy manager and serve guests according to the standards 2. Do a good job before the restaurant every day to ensure that the table ware is clean 3. Actively participate in restaurant training and continuously improve service awareness and skills 4. Keep your appearance clean and tidy use polite language and provide service to guests 5Good team spirit actively cooperate with all kinds of work...

Job Responsibilities: Assist sale and marketing activities, projects and events Online and social media management Coordinate with internal and external parties on sales and marketing communication materials Assist in research, planning and executing CRM programme and other ad hoc duties as required Requirements: Fluency in spoken and written English One year working experience in Marketing Bachelor Degree (major in Marketing or Mass Communications preferred) Desire to build a career in the Medi...

Job Responsibilities: Assist sale and marketing activities, projects and events Online and social media management Coordinate with internal and external parties on sales and marketing communication materials Assist in research, planning and executing CRM programme and other ad hoc duties as required   Requirements: Fluency in spoken and written English One year working experience in Marketing Bachelor Degree (major in Marketing or Mass Communications preferred) Desire to build a career in the Me...

Summary : Actively supports the departments in daily work Good knowledge under clear guidance Primary Responsibilities: Routing order operating for air freight daily communication with overseas office /local client / handling agent . sales supporting , booking quotation , pre-advice sending. Settled account Knowledge and skill requirements : Bachelor Degree , CET – 4 or above is preferred Shipping forwarder industry experience is preferred 职能类别： 货运代理 微信分享 联系方式 上班地址：东三环北路...

PRIMARY RESPONSIBILITIES: Be responsible for the work at front desk, represent the first image of company. 1. To answer and transfer the incoming phone calls on a timely and proper manner. 2. To guide visitors and guests in proper way. 3. To order and dispatch stationary once a month 4. To arrange the incity and intercity outgoing express and pack up the waybill records everyday. 5. To keep record for outgoing (to customer) He Xiao Dan and customs declaration documents (to customs broker), check...

职位信息 开亚物流亚洲总部位于上海，在全国各口岸城市都设有分公司或代表处，现因厦门代表处业务发展需要， 诚招海运&空运操作，具体内容如下, 有意者请发简历至 jacky.zhang.xmn@blulogistics.cn, 谢谢! Report to Office General Manager PRIMARY RESPONSIBILITIES: 1. To liaise with shippers to collect and check related documents including but not limited to customer clearance documents, booklets, commodity inspections, fumigations etc. and for the processing of house bill of lading in accordance with their requirements without any mistakes. 2. Relay booking details to overseas an...

1、restaurant server 2、Receiving customers should be active, enthusiastic, polite, patient and thoughtful, so that customers feel at home 3、 Use polite language to provide the best service for guests 4、 Be good at introducing and promoting drinks and special dishes in this restaurant to customers 5、Cooperate with the leader, obey the leader or above, unite and be good at helping colleagues. 6、Overseas students are preferred...

Looking for a bistro - Fastfood foreign manager Place: ALPHA bistro, located in the DushuHu area close to XJTLU UNI, Skema, Wencui Skills: - serious - organized - dedicated - into cooking - strong leadership (team of 5-8 people to manage) - a minimum chinese language level - no need a professional experience in cooking Tasks - take care of the bistro - communication - marketing - purchasing - cooking Conditions: - Z WORKING VISA provided (if the applicant has a bachelor degree or more since more...

English Teacher 英语教师工作职责 1. Conduct pre-training analysis on associates’ English level 酒店全体员工英语水平分析。 2. Develop training materials on different function topics according to associates’ English levels 根据员工不同的英语水平设计培训主题及培训素材。 3. Make full schedules for English Training classes for different level of team members. 为不同水平的员工制定全面的英语培训计划。 4. Deliver training in various forms to small group of associates on daily basis. 针对不同的培训对象组织多样的日常英语培训。 5. Conducting assessment, collect feedback from associates and...

Radisson Blu Hotel Liuzhou is currently looking for a Guest/ Relations Manager and English Trainer. Join our team and receive great salary, housing allowance, vacation and all meals included. Contract will start mid-August and be for one year with the option to extend. Position requires a Yes I Can attitude to accommodate our foreign and local guests with making them feel welcomed and at home. Training the staff would be the other portion of the position in hospitality English. Must have a bache...