Responsibilities:
1. Mainly follow up with school clients, handle affairs of school lunch and building the good relationships with school clients.
2. Responsible to field visit for the lunch operation of the school.
3. Collect views about lunch quality and services from students and parents.
4. Manage the staff who work in school
5. Assist the dietitian to hold a healthy diet lecture or booth game to school
6. Assist in arranging factory and food tasting
7. General clerical work and works assigned by the supervisor.

Requirements:
1. From 5 graduate or above
2. Excellent command of written and spoken Chinese, generally command of written and spoken English
3. Proficient in MS Office and Chinese word processing
4. Excellent communication skills and sense of responsibility
5, Spirit of Team-work
6. Active working and self-learning oriented
7. Solving problem independently