Demi Chef
AccorJakarta rayaUpdate time: October 8,2021
Job Description
Job Description
Work Experience
Benefits
- Assist supervisor to run the station efficiently.
- Obtain requisitioned goods from the storeroom.
- Stock food items neatly in shelves and fridges.
- Keep the section that he is assigned to in good working order.
- Assist in cleaning utensils and equipment.
- Work according to standard recipes.
Work Experience
- Previous experience in similar position and hospitality industry
- Ability to enabling the team and create healthy work atmosphere
- Sparkling personality, positive attitude and good communication skills
- Ability to apply strategic thinking and business awareness
Benefits
- Optimal employee experience and healthy working atmosphere
- Be a part of a Global community of Hospitality industry
- Talent development opportunities
- Corporate Social Responsibility activities
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