Demi Chef Pastry
AccorJawa baratUpdate time: July 22,2022
Job Description
  • Actively share ideas, opinions, and suggestions to improve the environment and menus
  • Ensure the consistency in the preparation of all food items for a la carte and buffet menus according to property recipes and standards
  • Communicate effectively with the rest of the team and thrive for guest feedback
  • Your experience and skills include:
  • Ability to work well under pressure in a fast-paced environment
  • Ability to work cohesively and collectively as part of a team
  • Add diplomas/certifications required if needed

Get email alerts for the latest"Demi Chef Pastry jobs in Jawa barat"