• Works according to the policies and procedures of the hotel, controls and checks all duties related to the AC section, kitchen section and laundry section.                                                                                                                        

• Maintains and cares all Carpenter equipment. 

• Maintains quality of work to meet the hotel standards. 

• Good engineering knowledge and skills                                                                                                     

• Well organized and autonomous

• Guest oriented, with an outgoing personality

• Responsive and dynamic

•Talent Development Program