Black Sheep Restaurants is a celebrated Hong Kong-based hospitality group that specialises in developing niche, thought-provoking restaurant concepts that add to the existing culinary dialogue. The company was founded in 2012 by Syed Asim Hussain and Christopher Mark, whom together share decades of experience in hospitality and business development, along with a zest for travel and discovering dining subcultures.

Job Description:

• Provide full spectrum of secretarial and administrative support for Director
• Manage Director’s schedule
• Arrange travel and accommodations for Director
• Liaise with internal and external parties on business issues;
• Handle personal matters in a professional manner
• Assist in ad hoc project as required

Requirements:

• Higher Diploma or Degree holder with a minimum of 5 years of relevant Executive Assistant experience
• Experience in supporting top management is preferred
• A candidate who has supervisory experience is preferred
• Self-motivated and able to work with minimal supervision
• Ability to work in a fast-paced environment and multi-task with tight deadlines and unpressure
• Strong command of written and spoken English and Cantonese, Mandarin is a plus
• Proficiency in Microsoft Office applications, including Word, Excel and PowerPoint
• An energetic, proactive, and collaborative attitude with a passion for food & beverage!