F&B Storekeeper
AccorCairoUpdate time: October 16,2022
Job Description
  • Responsible for storing, issuing and accounting for food, beverages, general supplies and operating equipment
  • Rechecks food, beverage, general supplies and operating equipment delivered from the Receiving Section to ensure conformance with quantity and quality specifications.
  • Updates stock cards on all items in the storeroom, seeing to it that the prescribed par stock is maintained.
  • Maintains an orderly and functional arrangement of all items in the store room.
  • Inspects daily all fresh food items stored to determine possibilities of spoilage and segregate those for priority issuance.
  • Marks prices on incoming goods according to the prices shown in the receiving report.
  • Assists in the preparation of inventory of all items in the storeroom.
  • Performs other duties as may be assigned.

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