F&B Team Member
AccorPortsmouthUpdate time: July 25,2021
Job Description
Job Description
  • Organises and sells bar services for guests, manages the point of sale.
  • Provides a friendly and personal welcome for guests and remains attentive to their needs
  • Promotes the bar & restaurant offers
  • Establishes good relations with guests, offering advice and fostering customer loyalty
  • Manages the stocks and setup for the bar in line with brand standards
  • Serves guests at the bar and restaurant, organising his/her work to suit fluctuations in numbers
  • Ensures the equipment used remains in good condition
  •  Applies the procedures for opening and closing a point of sale
  • Helps meet the department's targets by: 

  - following the technical guidelines to the letter and using the right doses

  - avoiding waste and loss of merchandise

  - respecting the hotel's procedures and internal audit processes 

  • Helps manage stocks and inventories
  • Manages invoicing and cash operations for bar services
  • Is responsible for the bar's cash holdings


Work Experience

Experience is desired but a visible enthusiasm for the role and an understanding of customer service standards and what is necessary to fulfill them is essential.

Also essential are;

• Good interpersonal skills and self-confidence.

• Attention to detail and quality.

• Good sales skills.

• Good presentation.

• A thorough and organised approach to work and commitment to the same.



Benefits

Performance-based bonus.

Eyecare vouchers.

Eligibility for 2 free nights' stay at participating hotels every six months.

Eligibility for cycle to work scheme.

Access to Lifeworks discounts with a selection of retailers including cinemas, gyms and many more.



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