We are seeking a dynamic and motivated professional to join & assist in our Food & Beverage Team

Come and work as part of our friendly F&B team in the part time or casual role of Food and Beverage Attendant.

You will need to bring your exceptional customer service skills to anticipate our guests needs and deliver a memorable experience

Key Responsibilities include, however not limited to:

• Ensure efficient, friendly and professional food and beverage service is provided to all guests;
• Provide for guests an experience and environment they feel meets their expectations;
• Familiarise yourself with VIP and regular guests to ensure their requests and needs are met.
• Ensure revenue for the shift is accounted for with cash/charge summary being completed to balance daily activities;
• Set up systems to protect and maintain control of restaurant and conference service equipment, correctly recording breakages and carry out regular stock takes;
• Set up and maintain a weekly cleaning schedule for the restaurant and conference areas to achieve the highest possible hygiene and cleaning standards;
• Ensure staff are competent in all service procedures and they are able to maximize sales to guests;
• Be knowledgeable of and operate within appropriate outlet and hotel liquor licensing guidelines and House Management Policies.
• Maintain currency of RSA certification, amendments and updates and adhere to RSA principles;
• Ensure ACCOR values and Principals of People-ology are entrenched into the F&B team on a daily basis.
• Offer support to Supervisors and Management by enforcing policy and procedure in the department
• Demonstrate a sense of urgency and display a positive work ethic
• Be able to work a range of shifts, including night and weekend workk including night and weekend work

Aboriginal & Torres Strait Islander people are strongly encouraged to apply.