As a Food & Beverage Supervisor, your primary responsibilities will include:

• Overseeing the Food & Beverage Operations
• Ensure efficient, and professional food and beverage service and experience is provided to all guests.
• Being the point of contact for guest queries.
• Train and develop staff members in product knowledge and 5 Star service standards.
• Knowledge and experience in workplace Health and Safety is advantageou

REQUIREMENT OF THE ROLE

Pullman Auckland Hotel & Apartments is proud to be operating as a Managed Isolation Facility supporting the New Zealand border team to host self-isolating guests.

Our obligations under the Health and Safety at Work Act 2015 is to take all reasonable, practicable steps to eliminate, or otherwise control, known risks. Therefore, we operate in a level 4 environment at all times. With full PPE and WHS protocols in place.

To apply for this role all applicants must have or be willing to receive the COVID19 Vaccination upon commencing employment. Working at New Zealand’s border at this time is a high-risk working environment, and the COVID-19 vaccination provides significant additional control to protect our people, their loved ones, and the wider community against the virus.

Successful candidates must also be willing to undertake mandatory COVID-19 swab every 14 days

To be successful in your application, you must exhibit the following qualities:

• Be amazing. You will have an outgoing personality with genuine passion for Hospitality
• Be flexible. You are required to work a variety of shifts, including early mornings, late nights and weekends
• Be driven. You are all about quality and presentation and you have the desire to progress in hospitality
• Show initiative. You are approachable team player and you can think outside of the box
• Be a juggler. You are able to manage multiple events and requirements at any given time

Whilst talent and attitude are our primary requirements, you also have:

• Articulate verbal communication and passion for building a rapport with our guests.
• Ability to work well under pressure, think on your feet and ability to make quick decisions.
• Prior Food and Beverage experience in a hotel environment is desirable
• The right to work in New Zealand
• Exceptional grooming and articulate in communication
• Current LCQ certificate
• Knowledge and experience using Opera.

• Staff meals while on duty
• Uniform provided & laundered
• Accommodation discounts
• Staff celebration & tenure recognition
• Bring your mate to work – program
• Employee Assistance Program
• On-going training, learning and development
• Access to child care discounts