Food and Beverage Attendant (Part time or Casual)

Variety is the spice of life! Do you want to work in a luxury 5-star hospitality environment with a variety of food and beverage outlets? Sofitel Brisbane Central is looking for the next generation of luxury service professionals. We’ll provide on the job training and you can choose either part time or casual work.

We currently have Food and Beverage Attendant positions in our magnificent main restaurant, Suzette, as well as in our In-Room Dining department.

Success in this role is the ability to learn quickly and the desire to provide phenomenal service to our guests whilst working well with others as an all-rounder and team player. Perfectly suited to those who have a basic level of food and beverage service skills and are eager to learn from on-the job training.

A Responsible Service of Alcohol certificate, positive attitude, immaculate personal presentation and the ability to say “Bonjour” is a must.  

Food and Beverage Attendant, Suzette Restaurant (Part time or Casual)

In this role you will be providing buffet breakfast service to guests, setting and clearing tables and performing some a la carte service including taking and delivering coffee orders.

Requirements for this position are:

• Availability to start work at either 530AM or 6AM
• Availability to work until between 11AM to 3PM
• Must available on weekends as this is our busiest time
• Responsible Service of Alcohol qualification
• Basic level of food and beverage service skills including greeting guests, taking orders, cleaning and clearing
• High level of personal presentation.

Food and Beverage Attendant – In Room Dining (Part time or Casual)

In this role you will receive food and beverage orders from in-house guests over the phone, prepare service trays, collect orders from the kitchen and deliver orders to the guest room.

Requirements for this position are:

• Availability to work from 3PM to 11PM
• Responsible Service of Alcohol qualification
• Basic level of food and beverage service skills
• High level of personal presentation
• Polite and professional phone manner
• Ability to work efficiently and independently.

What’s in it for you:

• Work in a luxury hospitality environment with a dynamic and professional Food and Beverage Team
• Grow your career with Accor, a company that values people and loyalty
• A Heartist benefit card offering discounts in Accor properties worldwide
• Central Brisbane location with discounted car parking and easy access to public transport.

Who are we:

The Sofitel Brisbane Central is centrally located within the heart of Brisbane City. The hotel’s 416 elegantly appointed rooms and suites are complemented by the finest personal luxuries to make this one of Brisbane’s best accommodation experiences. The hotel features a number of exquisite and extravagant food & beverage outlets, two fitness centres, a Day Spa and fully flexible event spaces for up to 1100 delegates.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit  https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Aboriginal & Torres Strait Islander people are strongly encouraged to apply.