Serves guests (prepares the restaurant, bar, provides bar, restaurant service, clears away and you may prepare food in the kitchen as well) in the point of sale, in line with the F&B concept (restaurant, meeting room, breakfast, bar or patio). Provides a high standard of service both in terms of welcome and waiter service.

• Authentic energy and a genuine passion for making guests smile.
• You will be a passionate and engaging individual.
• Previous experience of working within a hospitality setting ideally within hotel or restaurant operations.
• Ability to work under pressure.
• Ability to work alone and unsupervised.
• Positive attitude.
• Desire to learn and grow within the role.
• Having a natural flair and confidence in your own ability and exceptional attention to detail

Attractive Bonus Scheme

* Discount card to be used in Accor hotels worldwide (Accor Bienvenue Card)

* Complimentary stays in UK hotels (Bonus Breaks - subject to T&C)

* Meals on duty

* Uniforms

* Recommend a friend scheme

* Employee Advisory Service