Excellent team leading skills and team management skills
Ability to work independently and prioritize responsibilities.
Passion for hospitality and guest service.
Organized and result-oriented with the ability to be flexible and work well under pressure.
Suggests/Communicates to managers and other departments as and when required to improve work performance.
Generates activity and seeks new challenges to improve work performance, demonstrates an optimistic outlook.
Manages time effectively and shows punctuality, completes tasks on time
Ability to take decisions based on available information and resources
Ability to understand and carry out assigned tasks and seek clarification when in doubt