As a Host/Hostess in Vermillion Room, you will act as our ambassador, ensuring the guest’s first point of contact sets their expectations for the exceptional service and cuisine that are hallmarks of a dining experience at Fairmont Banff Springs.
For more information on the Vermillion Room Restaurant, Fairmont Banff Springs restaurant please click here.
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Subsidized staff housing for full time status
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Duty meal in our newly renovated staff cafeteria
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Employee Travel Program
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Comprehensive Wellness Platform (LifeWorks)
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Discounts on food & beverage/fitness centre/spa/golf
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Opportunity to develop your talent and grow within Fairmont Banff Springs and over 5,000 properties with Accor
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Complete Daily Operations ( i.e. opening and closing duties, daily cleaning, dining room preparation, moving and arranging tables and chairs, reservation bookings, confirmations and cancellations, coordinating FOH and BOH with regards to services, guests, allergies, VIPs, etc.)
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Meet, greet and seat guests and maintain daily floor plans to suit forecasted guest and staffing levels
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Maintaining an extensive knowledge of menu items, beverage offerings and restaurant operations and assist servers and food porters as needed
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Other duties as assigned
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6 months previous food and beverage experience required preferably in a fast paced luxury environment
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Must have Pro-Serve Certification
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Previous Open Table or similar reservation system experience an asset
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Schedule flexibility, including early mornings, late nights, weekends, holidays
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Must be able to lift and carry up to 40+lbs and be able to be on your feet for 8 hours or more
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Fast-paced, upscale, luxury hotel
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Close proximity to multiple ski resorts in winter and world-renowned hiking trails in summer
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Hospitality employees worldwide making this a great place to develop lifelong connections
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