In Room Dining Attendant

Primary Responsibilities主要职责

• Suggests food and beverages to be well versed with the menu, method of preparation and accompaniments
• Keep the work place and the utensils in the room complete, clean and tidy.
• Replenishes supply of linen and other Operating equipmen
• Follows correct sequence of service outlined in the Standard Operating Manual. 
• Cleans and removes dishes from the table after service is completed.    

• 要熟知菜单、食品配方及其它方面的知识，以便向客人推荐各种食品及饮料
• 保持工作场地及餐具室内物品的齐全、干净、整洁
• 添加所需的布品及操作设备
• 根据标准的手册来完成服务工作
• 结束服务后，要清理所有的饭菜，并清洁桌面

Knowledge and Experience知识和经验

• Minimum 1 years’ experience in the same position in international five star hotels.  
• Excellent English communication skills.
• Associate degree or above.

• 至少在国际级别五星级酒店担任相应职位达1年以上。
• 优秀的英文沟通能力。
• 全日制大专（含）以上学历。