R&D Scientist (研发专家)
重庆新沁园食品有限公司ChongqingUpdate time: July 30,2019
Job Description

Function Requirements

Education: · Bachelor degree above

Experience: · 2 years R&D working experience in Food & Beverage industry;

Skills: · Innovative;

  • Strong learning capability;
  • Good communication and interpersonal skill;

· Leadership · Necessary PC skills;

  • Result driven;

Responsibilities

  • Work closely with marketing, and other departments to understand trend of the bakery market and initiate new product concepts and develop the new products according to project brief;
  • Leading the trial production of new products;
  • Project management on new product development;
  • Develop network leveraging internal & external resources to support innovation and product development;
  • Develop and broaden knowledge of bread or cake/mousse;

职能类别: 食品/饮料研发

上班地址:重庆九龙坡区白市驿锦驿路5号

部门信息

所属部门:供应链

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