RESTAURANT EXECUTIVE CHEF

Following the successful reopening of our Fairmont Olympic Hotel restaurant, The George, join our winning team at the hottest place in town!

What is in it for you:

Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city.  Be a part of history, serving our guests in an iconic and luxurious setting.  As a member of the Fairmont and Accor family, you will be engaged with a century of rich tradition and worldwide reputation.

What you will be doing:

• Showcasing your artistic culinary talents through your menu design
• Leading the Seattle restaurant industry with trend setting food offerings
• Making key operating decisions that impact the F&B offering for the restaurant
• Training a team of diverse and professional staff to deliver on our dining experience
• Responsible for the food culture and food safety of the restaurant
• Being a key leader in the hotel operations team

 

Your experience and skills include:

• Experience in managing a fast paced culinary operation
• Strong administration and leadership skills
• Proven record of successfully leading, training and excuting standards of service in a kitchen setting
• Experience in coaching and mentoring employees to be their best

 

Your team and working environment:

You will lead, motivate and mentor a strong team of hard working professionals in a restaurant environment.  You will also be a key member of the Fairmont Olympic leadership team that enriches the service culture of the company.

Visa Requirements:  Applicants must have proof of valid work authorization for the United States.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.