Restaurant Manager
HostE Solutions Sdn BhdMacaoUpdate time: August 26,2019
Job Description
Client’s descriptions :
Explore the contemporary new hotel in wonderful Macau. Known as the Oriental Pearl, Macau is one of Asia’s most popular cities. Famous worldwide for its gaming, beautiful hotels and welcoming leisurely environment. It welcomes millions of tourists annually that enjoy the many exciting restaurants, bars and nightlife. Described by UNESCO as a unique testimony to the meeting of aesthetic, cultural, architectural and technological influences from East and West, Macau is a city rich in culture and Portuguese history.
Explore the contemporary new hotel in wonderful Macau. Known as the Oriental Pearl, Macau is one of Asia’s most popular cities. Famous worldwide for its gaming, beautiful hotels and welcoming leisurely environment. It welcomes millions of tourists annually that enjoy the many exciting restaurants, bars and nightlife. Described by UNESCO as a unique testimony to the meeting of aesthetic, cultural, architectural and technological influences from East and West, Macau is a city rich in culture and Portuguese history.
Job Term : Permanent
Job Type : Executive
Location : Macau
DeadLine : As Soon As Possible
Functions :
Ensure the restaurant runs according to established operating procedures
Oversee the cost-effective and efficient operation of the restaurant
Monitor the cleanliness and hygiene of all hardware, utensils and serving-ware
Handle administrative tasks, scheduling and reports
Maintain inventory control and order equipment and supplies within budget
Maintain the department profits through increased revenue and the minimizing costs.
Responsible for department’s controllable in relation to revenue.
Responsible for asset management of outlet and facilities.
To be aware of all Client's Guest Incentive Programmes and the correct accounting procedures pertaining to them.
Conduct accurate business demands forecast on a weekly basis to ensure efficient staffing and food ordering.
Plan time sheets, work schedules and complete the wage progress report on a weekly basis and critique discrepancies.
Requirements :
Existing Assistant Restaurant Manager at 4 to 5-Star hotel
Chinese and English speaking
Good product knowledge of All day dining, Western cuisine and wines, beverage; budgeting and cash handling experience
Secondary school diploma or above; Bachelor degree in any fields
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Any enquiries, please contact:
See Yeang
Email: hoste03@hostesolutions.com
See Yeang
Email: hoste03@hostesolutions.com
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