ROLES & RESPONSIBILITIES

• Assist in stock management procedures (ordering/inventory)
• 6+ years of experience in professional kitchen
• Experience working in international cities
• Experience working in cafe and pizzeria
• Maintain sanitation health and safety standards in work areas
• Develop an in-depth understanding of the restaurants’ concept and menu
• Nurture a positive work environment and lead by example
• Partake in ongoing on-the-job training to improve personal and team performance
• Train and Develop cooks

DEVELOPMENT

• On-the-job training
• Black Sheep Restaurants concepts and recipes
• Creating and developing menus
• Access to professional Chefs for mentor ship
• Rapid progression to Head chef

BENEFITS

• Six days of rest a month
• All tips go to restaurant team
• Discretionary quarterly bonus
• Referral bonus plan
• Team member discounts across the group
• Team meal
• On-the-job training
• Health benefits

Job Type: Full-time

Salary: $22,000.00 to $26,000.00 /month

Interested parties please click Apply Now to apply job