Section Head/ Chef de Partie/ Commis, Airport Lounge (各級廚師-初級至高級, 機場貴賓室)
SODEXO (HONG KONG) LIMITEDHk international airportUpdate time: January 10,2020
Job Description

Job Duties 職責:

  • Prepare meals and ensure the quality of food and a smooth kitchen operations 預備食材及烹煮每餐膳食

Job Requirement 要求:

  • 2-10年經驗 良好粵語/簡單英語; 懂閱讀中文; 懂閱讀簡單英文
  • 2-10years experience, basic command of spoken Cantonese and fair spoken English
  • 有中菜經驗優先
  • Chinese cuisine expertise is preferred


Benefits 員工福利:

  • 5-day work week 5天工作周
  • 12 days annual leave plus statutory holidays 12日有薪年假及12日法定假日
  • Attendance allowance, meal & travel subsidies 勤工津貼、膳食及車資津貼
  • Medical benefits 醫療福利
  • Discretionary bonus 酌情性花紅
  • Excellent rates of reward for all positions 優厚薪酬及待遇
  • A fun and lively working environment where you will be valued and developed 充滿活力的工作環境,良好發展以及晉升機會
  • Overnight Shift is also available 可選擇通宵更

 

Please apply with detailed resume and salary expectations via [Apply Now] or Whatsapp to 9311 6098.

申請人可將履歷表及要求待遇通過 [Apply Now] 或 Whatsapp 9311 6098

*Personal data collected is for recruitment purposes only.
*申請人提供之全部資料絕對保密及只供招聘之用。

Get email alerts for the latest"Section Head/ Chef de Partie/ Commis, Airport Lounge (各級廚師-初級至高級, 機場貴賓室) jobs in Hk international airport"