Hilton Anatole is looking for a talented Senior Food & Beverage Manager to help lead the team!

Hilton Anatole is an iconic Dallas hotel spanning 45 acres in the vibrant Design District. The property boasts 1,606 guest rooms, over 600,000 square feet of function space, and more than eight (8) dining options. The Senior Food & Beverage Manager will report directly into the Director of Food & Beverage and manage a large team. Recognized with over 125 industry awards for exceptional facilities and service, Hilton Anatole provides countless career growth opportunites, all under one roof!

The ideal candidate will be an energetic leader who has at least 3-5 years' experience managing multiple outlets in a high volume convention setting. This individual must be passionate about mentoring others and creating a culture of positivity. 

For more information on the property, please visit:

• Hilton Anatole
• Hilton Anatole (@hiltonanatole) • Instagram

What will I be doing?

• Directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.
• Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation. Implements effective controls of food, beverage and labor costs.
• Ensures compliance with health, safety, sanitation and alcohol awareness standards.
• Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service.
• Interviews, trains, supervises, counsels, schedules and evaluates staff.

What are we looking for?

• Minimum 3 years' experience managing multiple food and beverage outlets at a high volume hotel
• Convention hotel experience required
• Strong communication and interpersonal skills, with a proven ability to lead, mentor, and develop a team
• Experience working with a POS system
• Open availability to work varying days and hours as business requires
• Fine dining experience preferred

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!