We are a stable and well-operated casual restaurant mainly focusing on Japanese style curry. Our signature menu includes various curry rice, baked rice, pasta and homemade side dishes.

We insist on standardized production, stable taste and high-quality ingredients to provide customers with comfortable and delicious daily meals.

Our store has stable customer flow, mature business and a long-term development plan. We are looking for a professional and experienced head chef to join our team, responsible for overall kitchen management, recipe standardization, new product development, quality control and cost management.