Italian teachers needed Up to 15000-20000/month with YISHIJIE Education in Chongqing Who we are 意世界教育（YISHIJIE Education） YISHIJIE Education is a Private Italian Language Institute in Chongqing. Take a look at our website and see for yourself Job description: 1. Teaching, giving Italian language lessons; 2. Translating, interpreting, editing translated Italian drafts; 3. Dubbing and recording for Italian language tutorial materials; 4. Lingual/cultural communication activities, including discuss...

Job description: Teaching, giving Italian language lessons; Translating, interpreting and editing translated Italian texts; Dubbing and recording for Italian language tutorial materials; Lingual/cultural communication activities, including discussing collaboration with educational institutions in your country about Italian language education; Searching for and providing Italian course information in your country for Chinese students; helping to connect Chinese students and the educational instit...

Italian teachers needed Up to 15000-20000/month with YISHIJIE Education in Chongqing 3 months’ free residence Who we are 意世界教育（YISHIJIE Education） YISHIJIE Education is a Private Italian Language Institute in Chongqing. Take a look at our website and see for yourself Job description: 1. Teaching, giving Italian language lessons; 2. Translating, interpreting, editing translated Italian drafts; 3. Dubbing and recording for Italian language tutorial materials; 4. Lingual/cultural communication acti...

The Restaurant Manager at Rajasthan Rifles is responsible for overseeing the flow of service, and catering to the individual needs of restaurant guests. This team member supports the Operations Manager, specific responsibilities include, but not limited to: troubleshooting service issues, training/hiring staff, creating and maintaining work checklists, interacting with guests to create the desired environment, event management, working with the marketing team on promotions, writing the nightly-r...

ROLES & RESPONSIBILITIES To maintain a clean and hygienic work area and keep the area safe Perform daily cleaning and dish washing of our restaurant Cleaning kitchen facilities and manage general garbage disposal 保持工作區域的衛生和保證區域安全 每天清洗餐館的碗 負責洗碗部一般清潔工作、定時清潔廚房設施及一般垃圾處理   REQUIREMENTS Be eligible to work in HK 可合法於香港工作   HOW CAN I JOIN THE BLACK SHEEP FAMILY? We have an open day at Ho Lee Fook on Elgin Street every Wednesday at 3 pm Details on our social media @BlackSheepRestaurants Send resume ...

餐廳見習經理是為有意發展成為營運管理層而設的管理實習生計劃。您會協助管理人員，確保僱員在互相尊重的環境下工作。你亦需管理產品及設備，並在指定班次中執行傑出的品質、服務及清潔，以提升餐廳的業績。 在職期間，我們會為你提供系統性培訓，包括:： 從實地訓練、區域管理及舖面管理，學習基本之餐廳營運知識 獲取維持及提升顧客滿意度之經驗 對基本監督、人際關係、人際溝通及跟進技巧作出了解 制定個人發展計劃，協助發展個人的事業 確保眾僱員在一個互相尊重的環境下工作 見習餐廳經理面試流程包括: 人力資源部面試 三天在職體驗 業務顧問(區域經理)面試   您的事業發展路徑: 餐廳見習經理> 值班經理> 部門經理> 餐廳總經理> 業務顧問> 營運經理   入職要求: 對餐飲業有熱誠，無需工作經驗 中五程度(須有中學會考五科合格包括英文、中文及數學) 或 香港中學文憑(中六)程度 或 以上學歷 具自我推動力及樂於接受挑戰，願意承擔責任 主動積極，具團隊合作精神 擁有良好溝通及人際關係技巧 能在思想靈活多變的環境下工作 能適應輪班工作   您將擁有 : 完善在職培訓 五天工作 免費...

Black Sheep Restaurants is a celebrated Hong Kong-based hospitality group that specialises in developing niche, thought-provoking restaurant concepts that add to the existing culinary dialogue. The company was founded in 2012 by Syed Asim Hussain and Christopher Mark, whom together share decades of experience in hospitality and business development, along with a zest for travel and discovering dining subcultures.   JOB RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO: Responsible for day-to-day ...

To become a McTALENT, you will Equip yourself with operations knowledge for a world-class catering standard Deliver business ROI independently after a training period Manage one of our McDonald’s store with 1M monthly revenue according to the training plan Provide insights to the management to improve operational excellence and ideas for new areas for future development Eventually manage multiple stores in assigned area with challenging goal of ROI deliverables   You should possess Bachelor degr...

The Teppanyaki Head Chef will be responsible for overseeing the kitchen management and development of the menus in the new upcoming teppanyaki project of Black Sheep Restaurants while working closely with owners and executive chef. He/she should have prior experience as a Teppanyaki head Chef, knowledge and experience with Japanese cuisine specially Teppanyaki and Sushi, special teppanyaki techniques and a firm understand of the International markets. Specific responsibilities include maintainin...

Black Sheep Restaurants is a celebrated Hong Kong-based hospitality group that specializes in developing niche, thought-provoking restaurant concepts that add to the existing culinary dialogue. The company was founded in 2012 by Syed Asim Hussain and Christopher Mark, whom together share decades of experience in hospitality and business development, along with a zest for travel and discovering dining subcultures. ROLES & RESPONSIBILITIES The Sommelier for Black Sheep Restaurants is responsib...

SUSHI SOUS CHEF | BLACK SHEEP RESTAURANTS The Sushi Sous Chef at Black Sheep Restaurants is responsible for overseeing the kitchen operations and developing the Japanese menu for existing and developing concepts. This person must have prior experience in a Sous Chef role with expertise in Sushi making. Specific responsibilities include menu development, kitchen set up for new restaurant opening, maintaining high food quality and consistency, staff hiring and training, and the day-to-day operatio...

McDonald's is the world' sleading global foodservice retailer with over 37,000 locatinos in over 100  countries.  To be part of our family and embrace your career with us!   Key Accountabilities   On-site recruitment for frontline positions in a happy working environment Recommend various recruitment posting channels to reach out to the target candidates Report recruitment progress on a regularly basis and develop action plan to achieve target Act as ambassador to promote our jobs on-sit...

餐廳見習經理是為有意發展成為營運管理層而設的管理實習生計劃。您會協助管理人員，確保僱員在互相尊重的環境下工作。你亦需管理產品及設備，並在指定班次中執行傑出的品質、服務及清潔，以提升餐廳的業績。 在職期間，我們會為你提供系統性培訓，包括:： 從實地訓練、區域管理及舖面管理，學習基本之餐廳營運知識 獲取維持及提升顧客滿意度之經驗 對基本監督、人際關係、人際溝通及跟進技巧作出了解 制定個人發展計劃，協助發展個人的事業 確保眾僱員在一個互相尊重的環境下工作 見習餐廳經理面試流程包括: 人力資源部面試 三天在職體驗 業務顧問(區域經理)面試   您的事業發展路徑: 餐廳見習經理> 值班經理> 部門經理> 餐廳總經理> 業務顧問> 營運經理   入職要求: 對餐飲業有熱誠，無需工作經驗 中五程度(須有中學會考五科合格包括英文、中文及數學) 或 香港中學文憑(中六)程度 或 以上學歷 具自我推動力及樂於接受挑戰，願意承擔責任 主動積極，具團隊合作精神 擁有良好溝通及人際關係技巧 能在思想靈活多變的環境下工作 能適應輪班工作   您將擁有 : 完善在職培訓 五天工作 免費...

工作責任： 根據每班次的需要，管理人員，產品和設備，以執行傑出的品質、服務、清潔從而創造最佳業務成績 負責管理餐廳日常營運。透過管理人員及食品質量控制，以確保餐廳的服務水平符合公司標準 籌劃並參與招聘及人才保留活動，為新入職員工制定在職培訓及進行持續人員發展計劃 設定維護保養時間表，執行及確保完成設備校準     要求：  熱愛咖啡文化  中五程度(須有中學會考五科合格包括英文、中文及數學) 或香港中學文憑   (中六) 程度或以上學歷   持有酒店管理/餐飲業文憑或以上之學歷為佳  1年或以咖啡行業監督經驗  主動積極,有責任心,具團隊合作精神  擁有良好的溝通技巧  操流利廣東話  略懂普通話及英語會優先考慮  每週工作5天，每天工作10小時，需輪班工作   您將擁有 : 五天工作,   年終花紅 ,   完善在職培訓，免費膳食 ,   員工折扣優惠 , 10-15日年假 ,   地區津貼，跨區津貼 ,    完善醫療保險 ,   每月獎金計劃 ,   18星期分娩假 ,   婚假 , 恩恤假，連續 8星期長休假   所收集的個人資料只會由獲授權人員保密及處理, 以供招聘之用。我們...

The Operations Manager for Black Sheep Restaurants is responsible for working with the Operations Director and owners, in all aspects of restaurant operations. This includes the development of new restaurant concepts and working closely with office leads to be the link between the Base Station and Restaurants. He/she will oversee the General Managers, who take care of the restaurants, to support and project manage plans to push forward and increase business, creating service manuals, menu costin...

Black Sheep Restaurants is a celebrated Hong Kong-based hospitality group that specialises in developing niche, thought-provoking restaurant concepts that add to the existing culinary dialogue. The company was founded in 2012 by Syed Asim Hussain and Christopher Mark, whom together share decades of experience in hospitality and business development, along with a zest for travel and discovering dining subcultures. We are now seeking a Senior Human Resources Manager who will oversee the full spect...

RESPONSIBILITIES: The Chef De Cuisine for Black Sheep Restaurants is responsible for overseeing the kitchen in “Osteria Marzia" at Black Sheep Restaurants. This person will work directly under the Group Chef and owners and rotate between outlets as needed. He/she should have prior experience in a Chef de Cuisine role, knowledge and experience with various types of global cuisines (especially Italian) and techniques and a firm understand of the International market. Specific responsibilities ...

Job Descriptions: Provide full scope of secretarial & administrative support to senior management Responsible for travel arrangement, schedule meeting and calendar management, coordinate with internal staff and external parties; Run errands for senior management Participate in any ad hoc tasks assigned Report to the company’s COO, CFO, and head of group systems Requirements: Bachelor degree or above is preferred Minimum 2 years' solid experience in Secretary or Administration Fluent in E...

ROLES & RESPONSIBILITIES Assist in stock management procedures (ordering/inventory) 6+ years of experience in professional kitchen Experience working in international cities Experience working in cafe and pizzeria Maintain sanitation health and safety standards in work areas Develop an in-depth understanding of the restaurants’ concept and menu Nurture a positive work environment and lead by example Partake in ongoing on-the-job training to improve personal and team performance Train and Dev...

ROLES & RESPONSIBILITIES The Sous Chef for Black Sheep Restaurants is responsible for managing kitchen operations, assisting in curating menu, and training the team. This individual will work directly with the owners, Head Chef, and Group Chef. He/she must have prior experience in this role, knowledge and experience with various global cuisines and techniques. This role will also be tasked with concept development for various forthcoming projects as well as current operations. Specific respo...